The professional 36-inch griddle comes with drawers and cabinets, a grease-collecting system, an enclosed propane tank compartment, heat and wind guards and a heavy-duty hood. This might sound like a cop out but why did you buy this thing? I know I preach every week about charcoal cooking, and yes charcoal produces some great burgers. The smash burger craze wasn’t unfounded, I believe some of your favorite burgers came off a griddle. The Blackstone helps you achieve this great feat of cooking prowess. Just a couple more ideas, I’ve done delicate flaky fish on this thing too.
The Flatrock offers the versatility to fire up every meal, gives you superior sizzle and deeper flavor, and makes cooking fun. When we grill out chicken, we usually use skinless boneless chicken breast. We also like grilled out chicken thighs.Keeping the chicken from getting dry and tough is important when grilling chicken. Cooking chicken is one of the easiest and fastest meat you can cook on the grill.In about 15 minutes you can serve with your favorite sides and your meal is complete.
With or without the cutting board… You’ll pay $399.99 MSRP blackstone bbq for the 28” griddles. Moving forward, all of these Blackstone flat top grills come with a frame and casters. All of the 17” propane burner griddles come with a 12,500 BTU H-style burner. Let’s dig into the Blackstone outdoor flat top grill product line.
Scroll to the bottom for the full recipe and ingredients in the recipe card. We strive for the perfect balance of workplace and community to create a fun, enjoyable environment for all of our employees. blackstone camping grill Founded in Baton Rouge in 1998, BBQGuys is proud to call South Louisiana home (yes, the food’s as good as they say it is). You can click here to view all of Blackstone’s parts and accessories.
The Blackstone Griddle is a great way to perfectly cook a steak. It has plenty of room for all of the side dishes, and the ability of these grills to maintain temperature makes the perfect surface for searing. It fills a sort of ‘sweet spot’ within the available array of griddles out there, as it offers just about as large a cooking surface as it can while still being relatively mobile. But there are other options out there, depending on your style and needs.
I have a full recipe and video tutorial showing you exactly how I make classic Kansas City Style Burnt Ends. They are these little morsels of smoky, saucy meat candy that just melt in your mouth. I also have a recipe for Poor Man’s Burnt Ends using a smoked chuck roast. I really, really love burnt ends and mean no disrespect to the original. A Philly Cheesesteak is the quintessential Philadelphia sandwich of griddled beef, vegetables (onions, peppers, mushrooms), and melty cheese.
It was great to be able to cook on a low heat for more veggies on one side while searing the beef at a higher temp on the other. All of the ingredients came together very nicely, finishing all at the same time. I appreciated the ability to easily connect my propane containers and having dedicated utensils for RV blackstone bbq grilling.
Hard anodized aluminum GrillGrates concentrate the heat of your flat-top or griddle for better, more flavorful cooking. No, Blackstone cooking stations are for outdoor use only. They shouldn’t be operated in buildings, garages, or any other enclosed area, including apartment or condominium balconies and decks. Additionally, Blackstone griddles aren’t meant for use on recreational vehicles or boats. The Blackstone griddles that we offer are steel—either powder coated steel or stainless steel, and not cast iron. Blackstone griddle surfaces are made with carbon rolled steel.